This recipe is a recipe a friend showed me from AllRecipes.com, but it is so good. It's very crunchy. I've only made it once, but it was gone FAST! Take this snack to your next party.
Ingredients:
1/2 c Butter
1/2 c Corn Syrup
2 c Brown Sugar
1 tsp Salt
1/2 tsp Baking Soda
1 tsp Vanilla
5 quarts Popped Popcorn.
Directions:
- Preheat oven to 250 degrees F (95 degrees C). Place popcorn in a very large bowl.
- In a medium saucepan over medium heat, melt butter. Stir in brown sugar, corn syrup and salt. Bring to a boil, stirring constantly. Boil without stirring 4 minutes. Remove from heat and stir in soda and vanilla. Pour in a thin stream over popcorn, stirring to coat.
- Place in two large shallow baking dishes and bake in preheated oven, stirring every 15 minutes, for 1 hour. Remove from oven and let cool completely before breaking into pieces.
Photo from http://www.thekitchn.com/recipe-caramel-popcorn-85371
Recipe from http://allrecipes.com/recipe/caramel-popcorn/
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